Cajun Shrimp Lettuce Wraps

Cajun Shrimp Lettuce Wraps

Ingredients:
44.8 oz peeled and cleaned shrimp~Yields 28 oz cooked (4 leanest)
1 tsp Garlic powder (2 condiments)
1/2 tsp Onion powder (1 condiments)
1 tsp Oregano, dried (2 condiments)
4 tsp Lime juice (2 condiments)
1/2 tsp Black pepper, ground (1 condiments)
1/2 tsp Cayenne pepper (1 condiment)
1 tsp Paprika (2 condiments)
1/4 tsp Sea salt (1 condiment)
4 tsp Olive oil (4 healthy fats)
1/4 cup (.88 oz) Sliced green onions (1/2 green)
2 cups (3.76 oz) Romaine or Butter lettuce (2 greens)
2 3/4 cups (14.47 oz) Sliced Bell Peppers (5 1/2 greens)

Directions:
In a gallon sized ziplock bag, add all seasonings, 2 tsp lime juice, 1 tbsp olive oil, peeled shrimp, and marinate for 30 min to 1 hour.
Heat a medium skillet, cook shrimp, and set aside.

On a separate skillet, heat 1 tsp of olive oil and cook bell peppers to desired level.

Plate on lettuce slices and assemble as shown. Squeeze remaining lime juice over tacos.

Enjoy!

Makes 4 servings
Per serving:
1 leanest
3 condiments
2 greens
1 healthy fat

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