honey sriracha glazed meatballs display image ea5d6715

Honey Sriracha Glazed Meatballs⁣

Honey Sriracha Glazed Meatballs⁣
Serves: 8 Servings⁣
Serving Size:⁣
5 meatballs⁣
– Calories: 295⁣
– Fat: 10.8 g⁣
– Saturated Fat: 3.2 g⁣
– Carbs: 18.6 g⁣
– Fiber: 1.4 g⁣
– Protein: 26.9 g⁣
– Sugar: 8.2 g⁣
For the meatballs:⁣
2 lb. lean ground turkey⁣
1 cup whole wheat panko breadcrumbs⁣
2 eggs⁣
¼ cup green onions, chopped⁣
½ tsp. garlic powder⁣
½ tsp. salt⁣
½ tsp. black pepper⁣
For the sauce:⁣
¼ cup Sriracha⁣
3 Tbsp reduced-sodium soy sauce⁣
3 Tbsp rice vinegar⁣
3 Tbsp honey⁣
1 Tbsp grated fresh ginger⁣
3 cloves garlic, minced⁣
½ tsp. toasted sesame oil⁣
Preheat oven to 375 degrees F.⁣
In a large bowl, mix together turkey, breadcrumbs, eggs, green onions, garlic powder and salt/pepper until well combined. Shape mixture into 1½-inch balls (you’ll make roughly 40 balls) and place spaced apart on prepared baking sheets lightly sprayed with cooking spray.⁣
Bake meatballs for 20 to 25 minutes, or until browned and cooked through.⁣
While the meatballs are baking, combine all the ingredients for the sauce in a small saucepan and bring to a boil over medium heat, whisking continuously. Reduce heat and simmer for 8 to 10 minutes (the sauce will start to thicken) then toss with the meatballs.⁣
Serve immediately over brown rice and top with green onions and a few sesame seeds. Enjoy!⁣
Follow @iamfitstronghealthy for more ideas! We bring a lot of them together into one place! ❤⁣⁣
Visit our store at: ⁣⁣
– www.fit-strong-healthy.com⁣⁣
– https://www.amazon.com/fitstrongandhealthy⁣⁣

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