pumpkin protein cheesecake display image 9dcc36b3

?Pumpkin Protein Cheesecake?⁣

?Pumpkin Protein Cheesecake?⁣

‘Tis the season of basic bitches and pumpkin spiced everything!⁣

So why not indulge in a little fall themed cheesecake that is not only decadent, but also guilt free and full of GAINZ!⁣

There really isn’t much better than reaching your fitness goals while eating dessert. Wouldn’t you agree?⁣

If so, make sure you check out the recipe below, save it and share it with your friends? ⁣

Ingredients:⁣
16oz Light Cream Cheese⁣
12oz Nonfat Plain Greek Yogurt⁣
70g @bioxperformancenutrition Cookies & Cream Isolate⁣
2 Large Eggs⁣
63g Egg Whites⁣
8g Granulated Zero Cal Sweetener⁣
46g Pumpkin Puree⁣
1/2 tsp Pumpkin Pie Spice⁣

Directions:⁣
1. Preheat oven to 250F⁣
2. Place all ingredients in a large bowl⁣⁣
3. Using a hand mixer, mix ingredients until well blended⁣⁣
4. Pour mixture into a large 12″ springform pan⁣⁣
5. Bake at 250F for 30 minutes then WITHOUT opening the oven, increase the temp to 300F and bake for another 45-50 minutes⁣⁣
6. Let cool before removing from springform pan⁣⁣

TIP: Store in the fridge⁣

Macros per 100g serving w/out whipped cream:⁣
16.2g PRO/ 6.1g CARB/ 8.2g FAT⁣
165 calories⁣
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